Potato Curry with Yougart Gravy by Manjula

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http://www.ManjulasKitchen.com INGREDIENTS: Recipe for 4 servings: 2 large boiled potatoes 2 tablespoons oil 1/2 teaspoon cumin seeds pinch of hing (asafoetida) 2 teaspoons gram flour or all purpose 1 bay leaf 4 tablespoons yogurt 1 teaspoon grated ginger 1 teaspoon fine chopped green chilly 1 tablespoon coriander powder 1/2 teaspoon of turmeric powder 1/2 teaspoon paprika 1 teaspoon salt 1/4 cup chopped cilantro 1 1/2 cups of water Please send comments to manjulaskitchen@yahoo.com Thanks.

Category: Entertainment
Uploaded: March 6th, 2007 @ 9:52 pm
Author: Manjulaskitchen

Length: 08:08
Rating: Whole StarWhole StarWhole StarWhole StarHalf Star
Views: 78,541

Tags: aloo cooking creamy curries curry gravy indian jain manjula potato recipe spices vegetarian yougart

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